A crowd-pleasing berry and herb simple syrup infused with purple sage, crafted from farm-fresh ingredients. Perfect for cocktails and non-alcoholic drinks, it pairs beautifully with whiskey, champagne, wine, vodka, or gin. A Spring and Summer staple for mocktails, desserts, and sparkling seltzer.
DETAILS
- 200 ml / 6.7 oz glass bottle
- Vegan, organic cane sugar-based syrup
- Small-batch production
- Shelf-stable up to 18 months; refrigerate after opening
